| Routine |
2022-06-03 |
Unable to Inspect |
No routine performed, confirmed with Owner that they are closing the business for good. Today was the last day. Submitted an OOB to supervisor to deactivate. |
Violations
Report
|
| Closure/License |
2022-04-27 |
In Violation |
Establishment is operating without a license, pay renewal to resume operation. |
Violations
Report
|
| Recheck |
2021-01-19 |
In Compliance |
Pest control/Exterminator was out to treat on 1-18-21.
Facility is implementing pest control's recommendations such as filling in/repairing access points for rodents.
Facility may resume operations. Continue with cleaning efforts consistently. Contact pest control when activity is observed. |
Violations
Report
|
| Routine |
2021-01-14 |
In Violation |
This facility has a severe mouse infestation. Clean the entire facility, remove all excess/unused equipment then contact pest control.
Facility must close until it has been thoroughly cleaned throughout including floors, equipment, shelves etc. |
Violations
Report
|
| Recheck |
2019-04-18 |
No Violations Found |
Reviewed emplolyee health and Hepatitis A info. |
Violations
|
| Recheck |
2019-04-11 |
Violations Found |
Reviewed emplolyee health and Hepatitis A info. |
Violations
|
| Routine |
2019-03-28 |
Violations Found |
Reviewed emplolyee health and Hepatitis A info. |
Violations
|
| Recheck |
2018-08-16 |
No Violations Found |
Routine inspection performed on Friday 8/3/2018. Facility needs to be cleaned. Please remove all unnecessary items from the kitchen and storage area. correct listed violations by 8/14/2018.Thanks for your cooperation.Your next inspection is your next routine. Thanks for correcting all violations. |
Violations
|
| Routine |
2018-08-03 |
Violations Found |
Routine inspection performed on Friday 8/3/2018. Facility needs to be cleaned. Please remove all unnecessary items from the kitchen and storage area. correct listed violations by 8/14/2018.Thanks for your cooperation. |
Violations
|
| Non-illness Complaint |
2017-02-07 |
No Violations Found |
COMPLAINT UNDETERMINED. DURING THE TIME OF INSPECTION VAPING WAS NOT OBSERVED AND THERE WERE NO VAPING RELATED PRODUCTS ON THE PREMISES. AT THIS TIME NO FURHTER ACTION IS REQUIRED |
Violations
Complaint
|
| Non-illness Complaint |
2018-01-04 |
Violations Found |
COMPLAINT JUSTIFIED. DURING THE TIME OF INSPECTION, TWO RUGS WERE PROVIDED AT THE ENTRANCE OF THE DOOR AND NO STANDING WATER WAS OBSERVED IN THE ESTABLISHMENT. WET FLOOR SIGNS WERE NOT PROVIDED IN THE ESTABLISHMENT BUT ARE STRONGLY RECOMMENDED TO BE PROVIDED. DURING THE TIME OF INSPECTION, NO BARE HAND CONTACT WAS OBSERVED. EMPLOYEE CURRENTLY WORKING UTILIZED BAKERY TISSUE TO RETRIEVE DONUTS IN THE APPROPRIATE MANNER AND WAS OBSERVED WASHING HANDS PROPERLY. ENSURE ALL EMPLOYEES WASH HANDS AS NECESSARY AND UTILIZE BAKERY TISSUE TO RETRIEVE DONUTS IN MANNER THAT DOES NOT ALLOW FOR BARE HANDS TO COME IN CONTACT WITH DONUTS. 1 TOWEL IS BEING USED TO CLEAN SPILLS AND FRONT AREA. HOWEVER, DURING THE TIME OF INSPECTION IT WAS NOT STORED IN SANITIZER DUE TO BEING IN USE. WHEN NOT READILY IN USE KEEP STORED IN SANITIZER. SANITIZER AT THE APPROPRIATE CONCENTRATION DURING THE TIME OF INSPECTION. ENSURE SANITIZER WATER IS CHANGED FREQUENTLY WHEN IT HAS FOOD PARTICLES AND APPEARS MURKY. ESTABLISHMENT IS PROVIDED WITH A HEAT SOURCE IN THE DINING AREA, 1 FIREPLACE, AND THE TEMPERATURE MEASURING AT 64.4*F. BACK PREP AREA MEASURING BETWEEN 27.6*F & 28.1*F. THERMOSTAT FOR ESTABLISHMENT SET FOR 90*F BUT MEASURING AT 78*F. ESTABLISHMENT SHOULD ENSURE IT STAYS AT A DECENT TEMPERATURE TO ENSURE EQUIPMENT FUNCTIONS PROPERLY. IF TOO COLD, ESTABLISHMENT MAY EXPERIENCE EQUIPMENT ISSUES, FREEZING WATER LINES, OR ELECTRICAL SERVICE LINE ISSUES. LASTLY, WHEN SPEAKING TO EMPLOYEE IT WAS STATED THAT PEST CONTROL SERVICE WERE LAST PROVIDED AT THE END OF 2017, NO EXACT DATE GIVEN OR INVOICE PROVIDED. PLEASE PROVIDE LAST INVOICE TO DISTRICT INSPECTOR AT THE RECHECK INSPECTION. |
Violations
Complaint
|
| Recheck |
2018-01-11 |
No Violations Found |
COMPLAINT JUSTIFIED. DURING THE TIME OF INSPECTION, TWO RUGS WERE PROVIDED AT THE ENTRANCE OF THE DOOR AND NO STANDING WATER WAS OBSERVED IN THE ESTABLISHMENT. WET FLOOR SIGNS WERE NOT PROVIDED IN THE ESTABLISHMENT BUT ARE STRONGLY RECOMMENDED TO BE PROVIDED. DURING THE TIME OF INSPECTION, NO BARE HAND CONTACT WAS OBSERVED. EMPLOYEE CURRENTLY WORKING UTILIZED BAKERY TISSUE TO RETRIEVE DONUTS IN THE APPROPRIATE MANNER AND WAS OBSERVED WASHING HANDS PROPERLY. ENSURE ALL EMPLOYEES WASH HANDS AS NECESSARY AND UTILIZE BAKERY TISSUE TO RETRIEVE DONUTS IN MANNER THAT DOES NOT ALLOW FOR BARE HANDS TO COME IN CONTACT WITH DONUTS. 1 TOWEL IS BEING USED TO CLEAN SPILLS AND FRONT AREA. HOWEVER, DURING THE TIME OF INSPECTION IT WAS NOT STORED IN SANITIZER DUE TO BEING IN USE. WHEN NOT READILY IN USE KEEP STORED IN SANITIZER. SANITIZER AT THE APPROPRIATE CONCENTRATION DURING THE TIME OF INSPECTION. ENSURE SANITIZER WATER IS CHANGED FREQUENTLY WHEN IT HAS FOOD PARTICLES AND APPEARS MURKY. ESTABLISHMENT IS PROVIDED WITH A HEAT SOURCE IN THE DINING AREA, 1 FIREPLACE, AND THE TEMPERATURE MEASURING AT 64.4*F. BACK PREP AREA MEASURING BETWEEN 27.6*F & 28.1*F. THERMOSTAT FOR ESTABLISHMENT SET FOR 90*F BUT MEASURING AT 78*F. ESTABLISHMENT SHOULD ENSURE IT STAYS AT A DECENT TEMPERATURE TO ENSURE EQUIPMENT FUNCTIONS PROPERLY. IF TOO COLD, ESTABLISHMENT MAY EXPERIENCE EQUIPMENT ISSUES, FREEZING WATER LINES, OR ELECTRICAL SERVICE LINE ISSUES. LASTLY, WHEN SPEAKING TO EMPLOYEE IT WAS STATED THAT PEST CONTROL SERVICE WERE LAST PROVIDED AT THE END OF 2017, NO EXACT DATE GIVEN OR INVOICE PROVIDED. PLEASE PROVIDE LAST INVOICE TO DISTRICT INSPECTOR AT THE RECHECK INSPECTION. 1.11.18: INVOICE PROVIDED TO DISTRICT INSPECTOR AND ALL VIOLATIONS CORRECTED. THANK YOU FOR YOUR COOPERATION. |
Violations
|
| Non-illness Complaint |
2021-04-09 |
In Violation |
Received a complaint regarding a social media post with sign on door stating masks are optional at this establishment.
Upon arrival establishment was already closed for the day and sign was already removed from the door.
Leaving a copy of the current public health order on site.
Masks are still required to be worn in Marion county by customers and employees. Establishment is responsible for enforcing mask mandate.
Issuing a Notice of Violation and leaving Masks Required signage on site to be posted at entrance.
Will follow up during operating hours for compliance. |
Violations
Complaint
Report
|
| Recheck |
2021-04-14 |
In Compliance |
All employees were wearing masks at the time of this inspection. |
Violations
Report
|
| Recheck |
2021-04-29 |
In Compliance |
No public health order violations. one employee working during inspection. employee working with face covering over mouth and nose. All but one customers with face coverings on during inspection.
NO VIOLATIONS FOUND |
Violations
Report
|