| 204 |
Miscellaneous sources of contamination (critical) |
critical |
The cart with shortening is next to the hand sink and below the soap dispenser. |
| 336 |
Backsiphonage prevention device; when required |
critical |
The hose for the mop sink is hanging in the sink. |
| 392 |
Covering receptacles |
noncritical |
The dumpster lids are open. |
| 415 |
Controlling pests |
critical |
There are mouse droppings throughout this facility including along baseboards, on the mop sink, below and behind equipment and on storage shelves. |
| 416 |
Removing dead or trapped birds, insects, rodents, and other pests |
critical |
There were at least 6 mice observed on glue boards. |
| 426 |
Maintaining premises of unnecessary items and litter |
noncritical |
There is excess/unused equipment in the back storage area. |
| 431 |
Physical structures; restrictions and frequency of cleaning |
noncritical |
The floors, shelves are soiled and have mouse droppings. |
| 295 |
Equipment food-contact surfaces, nonfood-contact surfaces, and utensils (C) |
critical |
Some coffee cups under the front counter are soiled and mouse droppings are present on the shelves. |
| 295 |
Equipment food-contact surfaces, nonfood-contact surfaces, and utensils (NC) |
noncritical |
1) The rolling cart with shortening is heavily soiled,
2) The exteriors of the fryer are soiled.
3) The side of the reach in cooler (by the cook area) is soiled.
|