Violations - INSOMNIA COOKIES - 901379

Code Defect Description Severity Comments
177 Food storage Food stored in unprotected manner. Non-Critical ICE CREAM CONTAINERS STORED ON THE FLOOR INSIDE WALK IN FREEZER. DO NOT STORE FOOD ON THE FLOOR. FOOD MUST BE STORED AT LEAST 6 INCHES OFF THE FLOOR.
234 In use utensil storage In use utensil(s) stored improperly. Non-Critical ICE CREAM SCOOP STORED IN STAGNANT WATER IN A CUP BEHIND SERVICE COUNTER. DO NOT STORE UTENSILS IN STAGNANT WATER. YOU CAN STORE ICE CREAM SCOOPS EITHER: IN A CLEAN DRY CUP/CONTAINER, IN COOLER RUNNING WATER (ICE CREAM DIPPER WELL), IN HOT WATER AT 135*F OR ABOVE, OR SCOOP CAN BE PLACES OVER ICE CREAM AS LONG AS HANDLE DOESN'T TOUCH THE ICE CREAM. (REPEAT VIOLATION)
239 (a) Single Service/Equipment storage Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly. Non-Critical 1. FOUND BOXES OF NAPKINS, SHELVING, AND MISCELLANEOUS ITEMS STORED ON THE FLOOR INSIDE DRY STORAGE CLOSET. THERE IS ALSO A PAINT CAN ON THE FLOOR. REMOVE UNNECESSARY ITEMS. CLEAN AND ORGANIZE DRY STORAGE ROOM. KEEP EVERYTHING STORED AT LEAST 6 INCHES OFF THE FLOOR. 2. PACKAGES OF TO-GO BOXES STORED ON THE FLOOR UNDER WIRE RACK SHELF IN KITCHEN. DO NOT STORE SINGLE SERVICE ITEMS ON THE FLOOR. EVERYTHING MUST BE STORED AT LEAST 6 INCHES OFF THE FLOOR. 3. BAG OF CLEAN CLOTH TOWELS STORED ON THE FLOOR IN BACK KITCHEN. DO NOT STORE CLEAN LINENS ON THE FLOOR. STORE CLEAN LINENS AT LEAST 6 INCHES OFF THE FLOOR.
239 (a) Single Service/Equipment storage Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly. Non-Critical 1. FOUND BOXES OF NAPKINS, SHELVING, AND MISCELLANEOUS ITEMS STORED ON THE FLOOR INSIDE DRY STORAGE CLOSET. THERE IS ALSO A PAINT CAN ON THE FLOOR. REMOVE UNNECESSARY ITEMS. CLEAN AND ORGANIZE DRY STORAGE ROOM. KEEP EVERYTHING STORED AT LEAST 6 INCHES OFF THE FLOOR. 2. PACKAGES OF TO-GO BOXES STORED ON THE FLOOR UNDER WIRE RACK SHELF IN KITCHEN. DO NOT STORE SINGLE SERVICE ITEMS ON THE FLOOR. EVERYTHING MUST BE STORED AT LEAST 6 INCHES OFF THE FLOOR. 3. BAG OF CLEAN CLOTH TOWELS STORED ON THE FLOOR IN BACK KITCHEN. DO NOT STORE CLEAN LINENS ON THE FLOOR. STORE CLEAN LINENS AT LEAST 6 INCHES OFF THE FLOOR.
239 (a) Single Service/Equipment storage Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly. Non-Critical 1. FOUND BOXES OF NAPKINS, SHELVING, AND MISCELLANEOUS ITEMS STORED ON THE FLOOR INSIDE DRY STORAGE CLOSET. THERE IS ALSO A PAINT CAN ON THE FLOOR. REMOVE UNNECESSARY ITEMS. CLEAN AND ORGANIZE DRY STORAGE ROOM. KEEP EVERYTHING STORED AT LEAST 6 INCHES OFF THE FLOOR. 2. PACKAGES OF TO-GO BOXES STORED ON THE FLOOR UNDER WIRE RACK SHELF IN KITCHEN. DO NOT STORE SINGLE SERVICE ITEMS ON THE FLOOR. EVERYTHING MUST BE STORED AT LEAST 6 INCHES OFF THE FLOOR. 3. BAG OF CLEAN CLOTH TOWELS STORED ON THE FLOOR IN BACK KITCHEN. DO NOT STORE CLEAN LINENS ON THE FLOOR. STORE CLEAN LINENS AT LEAST 6 INCHES OFF THE FLOOR.
347 Hand sink/towels No hand drying provisions at hand sink. Non-Critical HAND SINK IS OUT OF PAPER TOWELS. ALWAYS KEEP HAND SINK STOCKED WITH PAPER TOWELS.
404 (a) Cove molding Floor-wall junctures not coved. Non-Critical COVE MOLDING IS DETERIORATED/LOOSE IN KITCHEN INCLUDING BEHIND HAND SINK. REPAIR.
416 Pests/rodents removed Dead pests not removed. Non-Critical FOUND DEAD BUGS ON GLUE BOARDS IN KITCHEN AND EMPLOYEE RESTROOM. REPLACE GLUE BOARDS.
416 Pests/rodents removed Dead pests not removed. Non-Critical FOUND DEAD BUGS ON GLUE BOARDS IN KITCHEN AND EMPLOYEE RESTROOM. REPLACE GLUE BOARDS.
417 (b) Storage of Personal Items Improper storage of personal item(s) with food or food contact item(s). Non-Critical FOUND EMPLOYEE PERSONAL ITEMS LIKE WATER BOTTLE, BEVERAGES, AND FAST FOOD BAG STORED WITH DOUGH AND SPRINKLES INSIDE 1 DOOR REACH IN COOLER IN KITCHEN. DO NOT STORE PERSONAL ITEMS WITH CUSTOMER FOOD. YOU CAN DESIGNATE A SEPERATE SHELF FOR ONLY EMPLOYEE FOOD AND BEVERAGES INSIDE COOLER. 9-12-171. FOUND EMPLOYEE BACKPACK ON WIRE RACK SHELF WITH SINGLE SERVICE ITEMS. DO NOT STORE PERSONAL ITEMS WITH FOOD RELATED ARTICLES. PROVIDE AN APPROVED STORAGE LOCATION FOR ALL PERSONAL ITEMS. 2. FOUND EMPLOYEE WATERS AND MILK STORED ON SHELVES WITH CUSTOMER BEVERAGES AND FOOD INSIDE 1 DOOR REACH IN COOLER. DO NOT STORE PERSONAL ITEMS WITH CUSTOMER FOOD. YOU CAN DESIGNATE A SEPERATE SHELF FOR ONLY EMPLOYEE FOOD AND BEVERAGES INSIDE COOLER. (REPEAT VIOLATION- FUTURE REPEAT VIOLATIONS WILL RESULT IN A CITATION.)
430 Physical facility repair Physical facility not maintained in good repair. Non-Critical 1. WALL BEHIND OVEN IS DAMAGED IN KITCHEN. REPAIR WALL TO A SMOOTH AND EASILY CLEANABLE CONDITION. 2. SEAL HOLES AROUND PIPES GOING INTO WALLS AND CEILINGS IN BACK KITCHEN CORNER NEAR BACK DOOR. 3. CERAMIC FLOOR TILES ARE BROKEN AND LOOSE ON THE FLOOR IN THE KITCHEN NEAR DRY STORAGE ROOM. REPAIR/REPLACE FLOORING. 4. WATER DAMAGED CEILING TILE AND CEILING TILE AROUND LOOSE AC FAN COVER/DUCT IS LOOSE INSIDE EMPLOYEE RESTROOM. REPLACE DAMAGE CEILING TILES AND RE-SECURE FAN COVER/DUCT.
430 Physical facility repair Physical facility not maintained in good repair. Non-Critical 1. WALL BEHIND OVEN IS DAMAGED IN KITCHEN. REPAIR WALL TO A SMOOTH AND EASILY CLEANABLE CONDITION. 2. SEAL HOLES AROUND PIPES GOING INTO WALLS AND CEILINGS IN BACK KITCHEN CORNER NEAR BACK DOOR. 3. CERAMIC FLOOR TILES ARE BROKEN AND LOOSE ON THE FLOOR IN THE KITCHEN NEAR DRY STORAGE ROOM. REPAIR/REPLACE FLOORING. 4. WATER DAMAGED CEILING TILE AND CEILING TILE AROUND LOOSE AC FAN COVER/DUCT IS LOOSE INSIDE EMPLOYEE RESTROOM. REPLACE DAMAGE CEILING TILES AND RE-SECURE FAN COVER/DUCT.
430 Physical facility repair Physical facility not maintained in good repair. Non-Critical 1. WALL BEHIND OVEN IS DAMAGED IN KITCHEN. REPAIR WALL TO A SMOOTH AND EASILY CLEANABLE CONDITION. 2. SEAL HOLES AROUND PIPES GOING INTO WALLS AND CEILINGS IN BACK KITCHEN CORNER NEAR BACK DOOR. 3. CERAMIC FLOOR TILES ARE BROKEN AND LOOSE ON THE FLOOR IN THE KITCHEN NEAR DRY STORAGE ROOM. REPAIR/REPLACE FLOORING. 4. WATER DAMAGED CEILING TILE AND CEILING TILE AROUND LOOSE AC FAN COVER/DUCT IS LOOSE INSIDE EMPLOYEE RESTROOM. REPLACE DAMAGE CEILING TILES AND RE-SECURE FAN COVER/DUCT.
431 (a) Walls, floors, etc/soiled Physical structure, walls, floors, and/or ceilings soiled. Non-Critical FLOORS AND FAN COVER AT CEILING SOILED INSIDE WALK IN FREEZER. CLEAN AND SANITIZE FAN COVER. CLEAN FLOORS.
118 (a) (1) No certified food handler No certified food handler per 410 IAC 7-22. Critical CURRENT SERVSAFE CERTIFIED FOOD HANDLER JAMES SCHARFENBERGER NO LONGER WORKS HERE. MANAGER IS NOT SURE IF THEY HAVE SOMEONE ELSE EMPLOYED WHO HAS THE CERTIFICATION. YOUR CERTIFIED FOOD HANDLER WILL NEED TO WORK HERE TO BE ABLE TO TRAIN ALL EMPLOYEES ON FOOD SAFETY AND SAFE FOOD HANDLING PROCEDURES. WILL FOLLOW UP NEXT WEEK. 9-12-17MANAGER AARON WOODARD PLANS TO TAKE THE CERTIFIED FOOD HANDLER CLASS SINCE ESTABLISHMENT NO LONGER HAS A CERTIFIED FOOD HANDLER. PLEASE HAVE CLASS SCHEDULED WITHIN TWO WEEKS.
295 (a) (b) Food contact surface(s) soiled Food contact surface(s) soiled. Critical INTERIOR SURFACES OF BOTH 2 DOOR CHEST FREEZERS WHERE COOKIES ARE STORED ARE SOILED IN KITCHEN. CLEAN AND SANITIZE. (REPEAT VIOLATION)
324 Plumbing system / repair (Critical) Plumbing system(s) not maintained in good repair. Critical 1. COLD WATER (BLUE) HOSE LEAKS WHILE WATER IS RUNNING UNDER HAND SINK. REPAIR LEAK. 2. FLOOR DRAIN UNDER 3 BAY SINK IS SLOW TO DRAIN AND SOILED. REPAIR AND CLEAN OUT DRAIN. 9-12-17 REPEAT VIOLATION. HAVE PLUMBING ISSUES RESOLVED BY NEXT INSPECTION.
324 Plumbing system / repair (Critical) Plumbing system(s) not maintained in good repair. Critical 1. COLD WATER (BLUE) HOSE LEAKS WHILE WATER IS RUNNING UNDER HAND SINK. REPAIR LEAK. 2. FLOOR DRAIN UNDER 3 BAY SINK IS SLOW TO DRAIN AND SOILED. REPAIR AND CLEAN OUT DRAIN. 9-12-17 REPEAT VIOLATION. HAVE PLUMBING ISSUES RESOLVED BY NEXT INSPECTION.
345 (a) Hand sink soiled Hand washing facility is soiled. Critical HAND SINK SOILED. CLEAN AND SANITIZE.
415 Pests/rodents Presence of pests and/or rodents in facility. Critical FOUND HOUSE FLIES AND FRUIT FLIES IN KITCHEN INCLUDING NEAR MOP SINK.EXTERMINATE. CONTACT PEST CONTROL TO COME OUT TO TREAT FOR FLIES. CLEAN OUT ALL DRAINS AT ALL SINKS WITH BLEACH. 9-12-17ORKIN PEST CONTROL CAME OUT TO TREAT FOR FRUIT FLIES. THEY WERE SCHEDULED FOR SERVICE ONCE A MONTH BUT MANAGER REQUESTED THEY COME MORE FREQUENTLY SINCE THEY ARE STILL HAVING ISSUES WITH FRUIT FLIES. FOUND FRUIT FLIES AROUND SOILED DRAIN AT MOP SINK, UNDER HAND SINK WHERE BLUE WATER HOSE IS LEAKING. AND THROUGHOUT KITCHEN. EXTERMINATE FRUIT FLIES. MAKE SURE ALL DRAINS ARE BEING CLEANED OUT WITH BLEACH DAILY. HAVE PEST CONTROL COME OUT AGAIN FOR TREATMENT AND PROVIDE A DETAILED REPORT FROM ORKIN ON TREATMENT MEASURES PERFORMED. (REPEAT VIOLATION)
438 Toxic labeling Working container(s) of toxic materials not labeled with common name of contents. Critical UNLABELED CLEAR SPRAY BOTTLE HANGING OFF WIRE RACK SHELF. MANAGER WAS NOT SURE WHAT THE LIQUID WAS INSIDE. PROVIDE A LABEL ON ALL SPRAY BOTTLES.
439 Toxic material(s) separation Toxic material(s) improperly stored. Critical UNLABELED SPRAY BOTTLE IS HANGING OFF WIRE RACK SHELF WHERE SINGLE SERVICE ITEMS LIKE SPOONS ARE STORED. STORE CHEMICALS AWAY FROM FOOD AND FOOD RELATED ARTICLES.